Research Project: | Isolation, Characterization and Utilization of Acetobacter species from the Vinegar |
Research Title | Product development and packaging of the promising Acetobacter isolates |
Researcher(s) | Prima Fe Franco; Cecile Gaoat |
Research Category | Study |
Research Status | on-going |
Duration | Aug 01, 2020 to Jul 01, 2022 (1 years) |
Commodity | |
Research Site(s) | |
Source of Fund(s) | |
Abstract | |
Not Available |