R&D Thrusts and Programs

The university R&D Agenda and Programs includes an array of researchable areas/activities along the eight fields of science: agriculture, business and economics, industry and energy, education, fisheries, health, forestry, and environment.


Research Title Duration
Probing filipino teachers’ competencies in classroom assessment2020 - 2021
Analyzing mathematics teachers’ competencies in classroom assessment2020 - 2021
Investigating science teachers’ competencies in classroom assessment2020 - 2021
A closer look at social studies teachers’ competencies in classroom assessment2020 - 2021
Simulation of the growth and yield performance of selected rice-based cropping system using DSSAT under various climate change scenarios2020 - 2022
Development and Validation of Gender-Sensitive and Value-Enhanced IEC Materials on Disaster Risk Management2020 - 2022
Deployment, Installation and Optimization of Village Scale Distillers, and Sustainability of Deployed Distillers in the Model Nipa Stand Farms2020 - 2021
Isolation, Characterization, Identification and Screening of Ligninolytic Fungi from different Ecological Niches Potential for Bioprocessing Technology.2020 - 2021
Exploring Edukasyon sa Pagpapahalaga (ESP) teachers’ competencies in classroom assessment2020 - 2021
Development automated and sensor-based irrigation systems to increase water productivity2020 - 2022
Development of smart agriculture network infrastructure2020 - 2022
Isolation, characterization, identification, and screening og ligninolytic fungi from different ecological niches potential for bioprocessing technology2020 - 2021
Design, installation and evaluation of a solar powered energy self-sufficient bioethanol distiller2020 - 2021
English language needs of MMSU employees2020 - 2021
English language needs of MMSU employees: Basis for special english training program2020 - 2021
Potentiality of nipa yeasts as starter culture for village scale ethanol production and other agro-industrial applications2020 - 2021
Isolation, Characterization, Identification and Screening of Ligninolytic Fungi from Different Ecological Niches Potential for Bioprocessing Technology”2020 - 2021
Feasibility study on the different sweet potato-based food products2020 - 2023
Isolation, Characterization and Utilization of Acetobacter species from the Vinegar2020 - 2022
Development and Sustainability of Bioenergy Feedstock2020 - 2021
Biochemical and physiological characterization of Acetobacter species2020 - 2022
Screening of the potential Acetobacter isolates for preservation2020 - 2022
Formulation of sweet potato-based food products2020 - 2023
Quality evaluation of sweet potato accessions2020 - 2023
Formulation of sweet potato-based foor products in the Ilocos2020 - 2023
Bioconversion of Nipa Bioethanol Waste Residues to Vinegar (acetic acid) as Value-added Product2020 - 2021
Isolation and morphological characterization of Acetobar species from different vinegar collected from various producers in Ilocos Norte and Ilocos Sur2020 - 2022
Product development and packaging of the promising Acetobacter isolates2020 - 2022
Power Generation for energy self-sufficient bioethanol distiller2020 - 2021
A Closer Look at Social Studies Teacher’ Competencies in Classroom Assessment2020 - 2021