Research Details
Sustainable production, marketing and utilization of true-to-type Bolinao Chicken in Ilocos region
Marilou Lucas, Jeremy Christian Santiago, Bella Gervacio
Category
Project
Status
Completed
Duration
Feb 1, 2018 -
May 31, 2021
Component Studies
- • Genetic improvement program for bolinao chicken through conventional and molecular breeding approaches (Study 1)
- • Sustainable feeding and management systems for Bolinao chicken
- • Market analysis and Project Development of Bolinao Native Chicken
- • Technology transfer and partnership with the private sector towards sustainable production of Bolinao chicken