The university R&D Agenda and Programs includes an array of researchable areas/activities along the eight fields of science: agriculture, business and economics, industry and energy, education, fisheries, health, forestry, and environment.
Data Analytics Approach in Graduate Tracer Study for the College of Computing and Information Sciences
Duration: August 1, 2025 - January 1, 2027
Development of a Data-Driven Monitoring Dashboard of Student’s Performance
Duration: August 1, 2025 - August 31, 2026
Assessment of the current student performance monitoring scheme
Needs Assessment for the Development of Center for Balance and Mobility Training at MMSU, City of Batac, Ilocos Norte
Duration: August 1, 2025 - January 31, 2026
Integration of Virtual Reality (VR) Technology on Patient Assessment and Treatment in Physical Therapy Education
Duration: August 1, 2025 - August 31, 2027
Carbon Footprint Master Data Management System (MDMS) for the Mariano Marcos State University
Development of Carbon Foortprints Metrics for the Mariano Marcos State University
Facility Upgrade for Garlic Storage: Implementing Climate-Resilient Microclimate Control Through Design and Material Innovation
Duration: May 1, 2025 - April 30, 2027
Antibiotic Residue in Animal-Derived Foods: A Focus on Seafood, Pork, Chicken, and Eggs
Duration: March 1, 2025 - March 31, 2026
Simultaneous Synthesis and Recovery of Structured Silica and Carbon Materials from Rice Hull Chars for Nanocomposites Fabrication
Duration: February 1, 2025 - February 28, 2026
A Study of Emergency Response Preparedness Interventions Among Hospitality Personnel Towards Competency Skills Development and Enhancement
Technology-Based Interventions for STI and HIV
Duration: January 1, 2025 - December 31, 2025
Adolescent's Awareness, Attitude, and Utilization on Technology Based STI/HIV Interventions
Strategies and Challenges in Integrating Technology Based STI/HIV Interventions in High and Low Resources Settings: A Comparative Study
Varietal Evaluation and Soil Health Assessment for Sustainable Organic Vegetable Production
Duration: January 1, 2025 - January 31, 2026
Effectiveness of Lifestyle Medicine Counselling applying Health Behavior Change Model and Shared Medical Appointments among Diabetic Employees in a State University in Batac City, Ilocos Norte
Duration: January 1, 2025 - May 31, 2026
Effects of Lacticaseibbacillus paracasei - ZFM54 and Lentilactobacillus hilgardii - LH500 on the Laying Performance, Egg quality and Bone Traits of White Leghorn Layers
Duration: January 1, 2025 - January 31, 2028
Enhancement of OJT Supervision Program and Framework for Intern Industrial Technology Students
Exploring Ilokano Broadcasters’ Practices: Basis in Designing a Textbook in Ilokano Broadcasting
Duration: January 1, 2025 - January 31, 2025
MOTIVATED TO ADHERE: Enhancing Hypertension Management Among University Employees in Ilocos Norte Through Motivational Interviewing
Duration: January 1, 2025 - February 28, 2027
Effect of Natural Antibrowning Agents and Natural Source of Edible Coating on Physicochical and Antioxidant Properties of Packed Fresh-Cut and Fresh Produce
Duration: January 1, 2025 - December 31, 2027
Comparative Effectiveness of Selective and Non-Selective SGLT2 Inhibitors on Renal Outcomes in Early Chronic Kidney Disease with and without Type 2 Diabetes Mellitus: A Meta-Analysis of Randomized Controlled Trials/
Duration: January 1, 2025 - January 31, 2027
Community and School Centered Approaches to STI and HIV Prevention and Care
Adolescent’s Awareness, Attitude, and Utilization on the Existing STI/HIV Preventive and Management Services in Community and School
Strategies and Shallenges among STI/HIV Program Implementers in Community and School: A Comparative Study
Improvement of the Growth and Yield Performance of Cereals and Vegetables Through Seed Priming with Probiotics
Evaluate the different concentrations and timing of application of probiotics on cereals and vegetable crops
Identify the root morphology, phytochemicals, and gene expression of IAA on cereal and vegetable seedlings as influenced by probiotics
Evaluate the growth and yield performance of primed cereal and vegetable crops
Strategizing Tourism Development: Mapping of Local Cultural Assets in the Municipality of Marcos, Ilocos Norte, Philippines
Duration: November 1, 2024 - May 31, 2027
Adal ken Padas ni Marcoseño (Knowledge and Lived Experiences of the Marcos People): An Ethnographic Documentation of Intangible Cultural Heritage
Duration: June 1, 2025 - May 31, 2026
Managparmata a Marcoseño (Visionary and Empowered People of Marcos): Community Engagement and Participatory Mapping
Duration: June 1, 2026 - May 31, 2027
Taoid ti Marcos para ti Marcoseños (Treasured Heritage of Marcos for its People): An Inventory of Tangible Cultural Assets
Duration: November 4, 2024 - May 31, 2025
Evaluation and Varietal Development of the Local Shallot Selection "Vintar Multiplier"
Duration: July 1, 2024 - July 31, 2027
Performance evaluation of the local shallot selection “Vintar Multiplier”
Multi-location trial of the different shallot varieties in major shallot-growing areas.
Evaluation of the storability of different shallot varieties/accessions
Evaluation of shallot varieties for true seed production
Validation of Organic-Based Technologies for Enhanced Adoption
Validation of organic-based products and management technologies.
Performance of Dry-Season Crops Under Organic Farming System
Promotion of Developed Organic-based Technologies
Assessing the Financial Viability and Efficacy of Using Fermented Sweet Sorghum Juice as a Sustainable Foliar Fertilizer and Bio-Pesticide for Selected Vegetable Crops in Ilocos Norte
Duration: June 1, 2024 - June 30, 2027
Evaluation of fermented sweet sorghum juice on the growth and yield of selected vegetable crops
Effect of fermented sweet sorghum juice as a pest-repellent for selected vegetable crops
Upscaling the Usability of Bio-Fertilizers for common vegetables in Ilocos Norte
Assessment and evaluate the effectiveness of bio-fertilizers vegetable (tomato, eggplant, ampalaya, okra)
Development of a Bio-fertilizer processing facility in the university
Technology Demonstration and Mass production of Bio-Fertilizer in Ilocos Norte
IMPROVED MUSHROOM PRODUCTION FOR HIGH YIELD AND QUALITY THROUGH SMART TECHNOLOGY
Duration: April 1, 2024 - April 30, 2026
Enhancing Mushroom Production through Tissue Culture Spawn Production.
Enhancing Mushroom Production through the Development of Smart System for Mushroom Cultivation.
Enhancing Mushroom Production through utilization of local agricultural waste.
Enhancing Stability of Crude Extracts in Topical Dosage Forms
Duration: March 1, 2024 - March 31, 2026
DEVELOPMENT OF AN INTERACTIVE COMPUTER-BASED SIMULATION TRAINING FOR TOUR GUIDING
Duration: March 1, 2024 - December 31, 2025
A Framework Conceptualization for the integration of Theories and Practices in the Tour Guiding Sector
Duration: March 1, 2024 - December 31, 2024
Application Software Development of Wonders-of-Ilocos-Norte (WIN) e-Travel Training
Duration: January 1, 2025 - June 30, 2025
Effectiveness and Acceptability Level of the Wonders-of-Ilocos-Norte (WIN) e-Travel Training
Formulation and Optimization of the Microencapsulation of Crude Extracts from Selected Indigenous Plants for the Development of Anti-inflammatory Oral Dosage Forms
Promoting Resilient Agriculture: A Comprehensive Study of Soil Fertility and Groundwater Potential in the MMSU Farm
Duration: February 1, 2024 - February 28, 2029
Assessment of Soil Fertility in the MMSU Farm
Assessment of Groundwater Availability in the MMSU Farm
Assessment of Groundwater Quality in the MMSU Farm
Modeling of Groundwater Level in the MMSU Farm
