Research Details
Post-harvest Handling, Processing and Marketing of Dived Sea Cucumber in Ilocos Norte
Veronica O. Grande, Rhea Espiritu, Carmencita A. Saladino, Ronald S. Sanguir
Category: Study
Status: Completed
Duration:
January 1, 2022 -
December 31, 2023
Expected Output
I. Collection and preparation of of sea (4 weeks) Develop new processing sea cucumber technologies (4 weeks)
II. Formulate and standardize sea cucumber products (12 weeks)
III. Conduct acceptability test (4weeks)
IV. Identify suitable packaging materials and labels for the developed products (4 weeks)
V. Conduct simple cost and return analysis (4mos)
