R&D Thrusts and Programs

The university R&D Agenda and Programs includes an array of researchable areas/activities along the eight fields of science: agriculture, business and economics, industry and energy, education, fisheries, health, forestry, and environment.

Research Title Duration
Isolation, characterization, identification, and screening og ligninolytic fungi from different ecological niches potential for bioprocessing technology2020 - 2021
Simulation of the growth and yield performance of selected rice-based cropping system using DSSAT under various climate change scenarios2020 - 2023
Development of drought monitoring and forecasting tool for northern Luzon2020 - 2023
Analysis of rainfall and temperature variability and trends in Northern Luzon2020 - 2023
Development of Weather information system and tools (WISAT) for sustainable development and agricultural productivity2020 - 2023
Design, installation and evaluation of a solar powered energy self-sufficient bioethanol distiller2020 - 2021
Deployment, Installation and Optimization of Village Scale Distillers, and Sustainability of Deployed Distillers in the Model Nipa Stand Farms2020 - 2021
Development of web-based information system2020 - 2023
Model Building Towards Improving Problem-Solving and Coping Strategies of Mathematics Students2020 - 2022
English language needs of MMSU employees2020 - 2021
Isolation, Characterization, Identification and Screening of Ligninolytic Fungi from different Ecological Niches Potential for Bioprocessing Technology.2020 - 2021
Potentiality of nipa yeasts as starter culture for village scale ethanol production and other agro-industrial applications2020 - 2021
Development of smart agriculture network infrastructure2020 - 2023
Development automated and sensor-based irrigation systems to increase water productivity2020 - 2023
Design and fabrication of reflux distillers for community scale (150 liter) and laboratory scale (10 liter) capacity2020 - 2021
English language needs of MMSU employees: Basis for special english training program2020 - 2021
Analyzing mathematics teachers’ competencies in classroom assessment2020 - 2021
Probing filipino teachers’ competencies in classroom assessment2020 - 2021
Examining english teachers’ competencies in classroom assessment2020 - 2021
Exploring Edukasyon sa Pagpapahalaga (ESP) teachers’ competencies in classroom assessment2020 - 2021
Evaluating teachers’ competencies in classroom assessment: basis for a training on designing assessment tools and strategies2020 - 2021
Formulation of sweet potato-based food products in the Ilocos2020 - 2023
Product Development and Packaging of the Promising Acetobacter isolates2020 - 2023
Isolation, Characterization and Utilization of Acetobacter species from Vinegar2020 - 2023
Isolation, Characterization, Identification and Screening of Ligninolytic Fungi from Different Ecological Niches Potential for Bioprocessing Technology”2020 - 2021
INVESTIGATING SCIENCE TEACHERS’ COMPETENCIES IN CLASSROOM ASSESSMENT2020 - 2021
Screening of the Potential Acetobacter Isolates for Preservation2020 - 2023
Feasibility study on the different sweet potato-based food products2020 - 2023
Isolation and Morphological Characterization of Acetobacter species from different vinegar collected from various producers in Ilocos Norte and Ilocos Sur2020 - 2023
Biochemical and Physiological Characterization of Acetobacter species2020 - 2023