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Research Details

National Garlic and other agri-food condiments R & D Center

Dionisio Bucao

Category: Program

Status: Completed

Duration: January 1, 2021 - December 31, 2023

Component Projects:

  1. Value Chain Analysis of Garlic in the Philippines
  2. Improvement of Garlic Productivity through Integrated Crop Management System
  3. Collection, Characterization, Conservation, and Improvement of Garlic and Other Food Condiments Genetic Resources in the Philippines
  4. Development and Evaluation of Village Level Low-Cost Storage Structure for Garlic
  5. Enhanced Usability and Profitability of Garlic through Black Garlic Processing

Brgy. 17 Tabug, City of Batac
Ilocos Norte, Philippines 2906

rddirectorate@mmsu.edu.ph
(63)(077) 677 2994

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